We’ve been in China for less than a week, but
in that short time we’ve smiled immeasurable times at the pleasures large and
small that will be our experience in China.
[We’ve also had some less stellar moments, but who wants to hear about
those? I believe I will focus on what
makes me SMILE this year in my blog…I hope that doesn’t mean fewer entries as
work gets going!] We’ve seen the cutest
babies in the world do even cuter things, doted on by ever attendant happy,
relaxed grandparents (that’s the job I want, except when the parents blame any
of the child’s transgressions on the grandparents at parent-teacher
conferences), exceptional efficiency in many of the daily experiences
(government bureaucracy not-withstanding), and all of it has been tempered and
enhanced by the arrival and invaluable assistance of Daughter #1 from
Chengdu. She has translated our AC
remote controls so we can stay cool, translated the directions on the washer so
we can have clean clothes, and made straight our path through conversations
with the real estate agent who helped us find our wonderful apartment, the
sales people in stores, the coffee vendor downstairs, etc. We now have best friends in several of the
neighborhood haunts because she is a beauty who speaks Mandarin very very well,
and they are rightly impressed. They
will be deflated once they hear my ~100-word fluency in Mandarin…
In our “neighborhood” (Daughter #1 calls it
the “burbs”) there is a mall directly across the street, and the best thing in
the mall is NOT the supermarket, but the AJI
CHIBAN, the world-famous Japanese candy store. Yes, it was written in the stars that I
should come to live close to Sugar Mecca….
They have upped the game on Boston Baked Beans (yes, MKG, I’m talkin’ to
YOU), found new ways to combine gummi delight and mango flavor, and, new number
1 treat, sunflower seeds dipped in chocolate and sealed with a chocolate M
& M style shell. They are divine,
and attractively packaged in a small vial that I believe I will have several
dozen of by the end of our stay. This is
like a new-age Glenn’s, the nickel
and occasional dime corner Mom & Pop store we grew up a block away
from. I’ve gone full circle.
The new next big thing in appliances has
already arrived here, in several areas.
We have new everything since the apartment is brand spanking, so when
the clothes washer only took 5 minutes to fill with water this morning, I
thought it was malfunctioning, then remembered someone in America telling me
new washers are incredible savers of water.
I don’t know how much clothing to put in as a result, though, so if
anyone has read about this via Hints from
Heloise (is she still clacking on the keyboard?) let me know. Also, I used our new microwave for the first
time this a.m. and thought someone who shall remain nameless had thrown away
the glass plate for revolving the food.
WRONG, I think. I cooked it
without the plate, and it came out the same way, so I guess those plates are
now obsolete. Either that, or I just
made them so.
I’m sitting in our almost-completely unpacked apartment drinking a huge pot of tea (Rishi’s Hibiscus and Berry, very yummy, available at all Whole Foods stores) and taking a well-deserved break from errands and figuring stuff out. We had pillow and garbage bags day, hangars and towels day, and then a mega shop twice for a lot of little things that one needs to run a household. Whew! I’m thinking of a new minimalist approach to all things except chocolate. One should never compromise on the things you hold dearest.
So the adventure is off and running in
Suzhou, where it’s so hot and muggy you’d think you were in….Iowa in August. Thankfully, Iowa weather will NOT be mirrored
when it comes winter here,
which is a brief 2-month affair with intermittent
rain, or so I was promised. I started
work last Friday, and there is a fun group of international faculty that will
be fun to be around. So far I’ve figured
out that the MOST difficult accent to understand is Australian…or at least I
THINK that’s what they are, because I can’t understand them about half the
time. There will be cultural learning,
too, as there was a big whoop that went out when the principal declared the
name of the bar that would show the Great 15, or something like that,
apparently a rugby competition of some sort.
We met our new New Zealand neighbors last night on a grocery run and
they said they lost by one point, but they were still smiling. I believe there is a healthy beer culture in
that part of the world that they might hold as dear as I do my chocolate.
August Haze in The BURBS? High rises in every direction... |
We have a few challenges in front of us this
week, like determining if S. will need to return to the U.S. to get official
authentication from the Chinese Consulate in Chicago that we are indeed married
(not sure what we’ll do if we find out we’re not), or if we can hire someone at
great cost to go to the consulate twice for us and Fed Ex back the Chinese stamp
and seal on our marital bliss. One
universal truth is that government bureaucracy is just whacko wherever you
go. Other than that, a week of PD at
school and figuring stuff out. We had
some tech PD on Friday that made me want to slap my forehead and roll my eyes,
it was so disorganized. I wanted to beam
up Des Moines nephew J. to make some order out of it… It finally fell apart
when everyone went to a website that the server wasn’t ready for and it shut us
down. It was divine intervention. But, you get those moments in any beginning
of the year, and move on. It was rather
ironic that the one thing we all wanted to learn was how to apply for
reimbursement for our airplane tickets, and that’s when the server said “Enough”. I’m sure we all have plenty of incentive to
figure that out anyway.
No time for exploring beautiful Suzhou yet,
but we hope to do that a little later this week after I get home from
work. We’re off to find a gym today,
because Chengdu daughter already found us a yoga studio on the block, but
couldn’t deliver on the gym… Other faculty members want to hire her to label
THEIR remotes, but we had first dibs a long time ago.
Wonderful newsy blog about setting up your home in Suzhou. Enjoy a slice of heaven at the local candy store.Let me know if I can assist you with your red tape challenge. Good luck with the new school year!
ReplyDeleteI love those chocolate coated sunflower treats also.. till I made myself too familiar with them. Candy stores are fun and yours is very close... :) Suzhou indeed offers lots of choices for that are readily available. Good luck on getting married .. as your 40th wedding anniversary nears. :)
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